A unique kind of a cocktail that you may not find in any book, Autumn In New England begins by adding sage leaves and syrup to the base. Then topping it off with main ingredients such as bourbon, apple cider, cider vinegar, and ice cubes.
Ingredients
.25 oz. Maple syrup
2 oz. Bourbon
1 oz. Apple cider
.25 oz. Cider vinegar
2-4 Fresh sage leaves
Directions
Add sage leaves and syrup into the shaker tin.
Add bourbon, apple cider, and vinegar.
Shake the mixture and keep it chilled.
Double strain the cocktail into the serving glass of choice.