Chilcano De Maracuya Recipe

Chilcano De Maracuya Recipe

Chilcano De Maracuya

Advanced Mixology

Prep Time

5 minutes

Category

As the weather heats up, many people start to look for thirst-quenching drinks to help them cool down. One delicious and cooling option is Chilcano De Maracuya.


This drink hails from Peru and is made with pisco, maracuya (passionfruit), ginger ale, and bitters. It's the perfect drink for a hot summer's day!


The pisco gives the drink a delicious base, while the maracuya provides a tart and fragrant flavor. The ginger ale helps to add a bit of sweetness and bubbliness, while the bitters provide depth and balance.

A glass of Chilcano De Maracuya

Ingredients

Directions

  1. Fill a glass with crushed ice.

  2. Add pisco, maracuya, and ginger ale. Stir well.

  3. Add a few drops of bitters.

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