Mexican Zombie Recipe
Mexican Zombie
Advanced Mixology
1
5 minutes
Whether you're planning a Cinco de Mayo celebration or just looking for a tasty spring cocktail, a Mexican Zombie is perfect for you. This unique Mexican Zombie cocktail features Don Julio Blanco, Reposado, and Mezcal, three Mexican agave spirits, imparting a deliciously nutty flavor that is perfectly complemented by smoky cinnamon.
This drink will definitely hit the spot, whether you're toasting the holiday or just looking for something refreshing to enjoy on a spring evening.
This drink will definitely hit the spot, whether you're toasting the holiday or just looking for something refreshing to enjoy on a spring evening.
Ingredients
- 1 oz. Don Julio Blanco
- ½ oz. Don Julio Reposado
- ½ oz. Mezcal
- ½ oz. Velvet Falernum
- ½ oz. Passion fruit juice
- 1 oz. Grapefruit juice
- ½ oz. Lime juice
- 4 dashes of Absinthe
- Lime wheel or cinnamon stick for garnish
Directions
- Add the Don Julio Blanco, Reposado, Mezcal and Velvet Falernum to a cocktail shaker.
- Mix in the passion and grapefruit, lime juice, simple syrup, and dashes of absinthe.
- Strain the mixture into a Mexican Zombie glass or any glassware of choice with crushed ice.
- Garnish with a lime wheel and cinnamon stick if you want extra flavors.
Tags
Blog posts
-
, by HARINI CHITRA MOHAN 5 Signs Your Bar Is Ready to Move From Bagged Ice to In-House Production
-
, by HARINI CHITRA MOHAN The Agave Aisle: How Shelf Space Follows Category Growth
-
, by HARINI CHITRA MOHAN Which Wedding Ring Matches Your Signature Cocktail?
