Mulled Malbec Recipe

December 28 2022

Mulled Malbec

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Mulled wine is a traditional drink in many places in Northern Europe, dating back to the 8th century BC. It's made by heating up red wine and adding spices. Malbec is a good choice when you're looking for a wine that's similar to Cabernet Sauvignon or Syrah that tastes like dark fruits with a smoky finish.

Author:

Advanced Mixology

Ingredients

2 Oranges, peeled & juiced
5 oz. Sugar
1.7 oz. Honey
3 White cloves
1 Cinnamon stick
7 pieces of Pink peppercorn
1/2 Nutmeg, grated
2 Star anise
2 bottles of full-bodied Malbec
Toasted almonds and dried apricots for garnish

Directions

Simmer 1/2 bottle of wine with spices, sugar and orange juice. Allow to cool and strain.
Mix your newly formed and richly flavored 'syrup' with the rest of the pan and heat on low.
Ladle the mulled wine into heatproof glasses.
Garnish with an orange peel with a side of dried apricot.

Recipe Note

Malbec is a type of wine that's full bodied and dry with rich flavors like dark berries or plums.

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Mulled Malbec Recipe

Mulled Malbec

Ingredients

Directions

Recipe Note

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Blog posts

November 12 2024, by HARINI CHITRA MOHAN Water Leak Prevention Tips Every Bar Should Know

November 12 2024, by HARINI CHITRA MOHAN Why Every Restaurant Needs a Signature Drink: How Mixology Enhances Your Menu

November 05 2024, by HARINI CHITRA MOHAN How to Elevate Your Home Bar with DIY Improvements