Poached Pear And Ginger Daiquiri Recipe

Poached Pear And Ginger Daiquiri Recipe

Poached Pear And Ginger Daiquiri

Advanced Mixology

Servings

1

Prep Time

15 minutes

One of the best ways to enjoy the simple taste of pears is to poach it in a simple syrup, combined with famous winter spices such as nutmeg, vanilla, star anise, and cinnamon.

This creates a very flavorful pear, which can even serve as a dessert. However, you can also blend this poached pear to release more of its pear flavor and combine it with rum and lime juice to get a very flavorful alcoholic drink.

Poached Pear And Ginger Daiquiri

Ingredients

  • 2 oz. White rum

  • 1 oz. Lime juice, freshly squeezed

  • 3 tbsp. Spiced poached pear

  • ½ oz. Syrup from poached pears

  • 1 tsp. Freshly grated ginger root

Directions

  1. Combine all ingredients into a blender.

  2. Add a scoop of cubed or crushed ice.

  3. Blend the mixture until it is smooth in texture.

  4. Pour into your serving glass and serve.

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