Salted Caramel White Russian Recipe

Name: Salted Caramel White Russian
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 1
Ingredients: 1 ½ oz. Vodka; 1 oz. Kahlua; 2 oz. Cream; 1 tbsp. Caramel sauce; Pinch of coarse ground sea salt

November 15 2021

Salted Caramel White Russian

Rated 5.0 stars by 1 users

Servings

Prep Time

5 minutes

Cook Time

3 minutes

Calories

150

What drink best captures the spirit of Thanksgiving? It's tough to say, but Salted Caramel White Russian might be it. It's sweet and rich with just enough alcohol to cut through the richness. Plus, you can make it ahead of time, so there is no last-minute fuss when your guests arrive!

Author:

Advanced Mixology

Ingredients

1 ½ oz. Vodka
1 oz. Kahlua
2 oz. Cream
1 tbsp. Caramel sauce
Pinch of coarse ground sea salt

Directions

Swirl ½ of the caramel sauce around the inside of a tall glass or mason jar. Set aside.
Add the vodka, Kahlua, and ice to a shaker. Shake vigorously, then strain over fresh ice cubes.
Swirl extra caramel sauce and sprinkle some ground sea salt.

Recipe Note

Heavy cream, half and half, or whole milk can all be used in this recipe.

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Salted Caramel White Russian Recipe

Salted Caramel White Russian

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Servings

Prep Time

Cook Time

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Ingredients

Directions

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Blog posts

November 12 2024, by HARINI CHITRA MOHAN Water Leak Prevention Tips Every Bar Should Know

November 12 2024, by HARINI CHITRA MOHAN Why Every Restaurant Needs a Signature Drink: How Mixology Enhances Your Menu

November 05 2024, by HARINI CHITRA MOHAN How to Elevate Your Home Bar with DIY Improvements