
Sugar Cookie White Russian Recipe

Advanced Mixology
1
15 minutes
Cocktail recipes are a dime a dozen these days, but try this Sugar Cookie White Russian recipe for those looking to take their cocktail game up a notch. This is the perfect drink for your next Christmas party or any other time you want to indulge in some delicious cocktails.

1½ oz. Tito's Handmade vodka
1½ oz. Coffee liqueur
4 oz. Milk
½ tsp. Pure vanilla extract
1 pc. Sugar cookie
Ice
â…“ cup Whipped cream
Detach the cookie frosting from the sugar cookie and crush it into crumbs.
Coat the glass rim with a bit of whipped cream and dip into the crumbs.
Fill the glass with ice. Set aside.
Add the vodka, coffee liqueur, and milk to a cocktail shaker and shake vigorously until frothy. Pour into the prepared glass.
Top with the remaining whipped cream and sprinkle the additional cookie crumbs and sprinkles. Serve.